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BlueAquaEdu
Courses
Post-Harvesting Value Chain
Introduction to aquaculture post-harvest management
Handling and Processing of Aquatic Products
Quality control and assurance in aquaculture Post-Harvest
Packaging and cold chain management
Value addition and product development
Market access and export strategies
Food safety and hygiene in aquaculture
Aquaculture Supply Chain Management
Innovative Technologies in Aquaculture Post-Harvest: IoT, Blockchain, and Traceability
Market Trends and Consumer Preferences
Regulatory Compliance and Sustainability
Practical aspects of fish packaging
Adding value to fisheries products